Butterfly pea seeds come from the butterfly pea plant, which is a beautiful, trailing vine that produces stunning blue flowers. These seeds are popularly cultivated in tropical regions for their ornamental, medicinal and culinary use.

US$5.00

Quantity

Here are the steps to follow when planting and caring for butterfly pea seeds:

1. Choose the right location: Butterfly pea seeds should be planted in a sunny area with fertile, well-draining soil. Ensure that the location can accommodate the length and spread of the vine.

2. Prepare the soil: Loosen the soil to a depth of about 15 cm and add organic compost to improve soil quality.

3. Plant the seeds: Plant butterfly pea seeds about 1.5 cm deep with a spacing of about 60 cm between the seeds. Water the seedbed gently but thoroughly to settle the soil around the seeds.

4. Watering and care: Water the seeds regularly and maintain the soil moist until the emergence of the seedlings. After germination, cut off the weakest seedlings to leave the healthiest plant for maximum growth and development. Once the plant is established, it is relatively drought-tolerant, though water it regularly for optimal flowering.

5. Fertilizer: Apply a balanced NPK fertilizer and follow the manufacturer’s instructions to ensure proper root and foliage development.

6. Pest management: Butterfly pea plants are generally pest-resistant. However, caterpillars, mites, and aphids can infest the plant, causing damage to the foliage and flowers. Use organic pest control methods to control the pests effectively without harming the plant.

7. Harvesting: Butterfly pea vine blossoms are ready for harvest approximately 2-3 months after sowing the seeds, with flowering occurring throughout the growing season. At this point, you can harvest the blossoms for culinary or medicinal use.

By following these steps, you can grow beautiful butterfly pea plants right in your garden and enjoy the beauty of their blue flowers throughout the growing season.